8inch Chinese Chef Knife Kitchen Knife Stainless Steel Meat Chopping Cleaver Slicing Vegetables

Feature:
Product Name: Sliced Kitchen Knife with Wooden Handle
Knife handle: double steel head with wooden handle
Blade material: 4CR14MOV
Handle material: wooden handle + steel head
Hardness: 54+-2HRC
Sharpness can cut paper
Product packaging:
1*8 inch kitchen knife
Tips
1.Please don’t use these knives to cut the bone other hard food, otherwise it will damage
the blade; don’t beat the food with the knife surface.
the knife surface too long, such as tomato juice, lemon juice, etc.
2.After use, please be sure to dean the knife, dry it with clean cloth, placed it in a dry
and ventilated place.
3. When the knife is blunt, please use sharpener or grindstone grinding forth and back
a few times, then the knife will be as sharp as new.
4.Please do not use your finger to test the sharpness of the blade.